Entrée Nous, a Personal Chef Service, offers an alternative: delicious, customized gourmet meals prepared in your home.
Entrée Nous is owned and operated by Jessica Leibovich, a chef with over 10 years experience, an associate's degree in the Culinary Arts from prestigious Johnson and Wales University, and a degree from the French culinary school La Varenne, located in the heart of wine country in Burgundy, France. She prepares multiple healthy, home cooked dinners, and all you do is heat them up. Chef Jessica interviews her clients to discover their food preferences, does the grocery shopping, and comes to their homes with all of her own equipment and tools of her "portable kitchen."
She'll prepare as many entrees as her clients like. She packages them, and refrigerates or freezes them for her clients' later enjoyment. The food is also labeled clearly with explicit handing instructions and directions so that there is never any guesswork involved. After packaging, Chef Jessica cleans up the kitchen and leaves you with the smell of home cooked food and a well-stocked refrigerator.
Clients can choose from a variety of menu selections, or have Chef Jessica customize a menu according to their requests.
"I enjoy customizing the menus for each of my clients, " says Chef Jessica. "No two menus are exactly alike. For this reason, I have each client do an assessment with me. This determines the client's food preferences as well as any special dietary or medical parameters. During the assessment, I also find out how they like their food (hot, mild, garlic, no onions?). If they just can't stand something, I will make certain that they never have to see that item."
"Some of my clients schedule weekly or every two weeks," says Jessica, " while others find that every month is sufficient for their needs. The one thing all of my clients agree on is that it is a great relief for them not to have to spend their valued time shopping, cooking and cleaning, yet they can still come home to beautiful home-cooked meals. with no clean up after dinner"
A 10-day supply of dinners for two or a five-day supply for a family cost $350 and includes the consultation for the customized menus, grocery shopping and the preparation of multiple healthy dinners and the preparation of multiple healthy dinners worth celebrating A fee schedule is provided to each client.
The clients of Entrée Nous range from busy professionals and career-oriented singles to two-income couples and active seniors, all of whom are concerned about eating healthy, tasty, preservative- free dinners in the comfort of their own home.
"Your time is precious, and this is an affordable way to enjoy your life, again" says Jessica
